Ok Exquisite Ones you just have to try this newest Mimosa recipe...I love, love, love Pina Coladas and of course wine is simply LIFE for me lol
Imagine being able to have the best of both delicious worlds in one drink
Here we go Everyone....
For a fresh vibrant taste Combine: pineapple, 1 cup of pineapple juice, 1/2 cup of coconut milk, 1/4 c.sugar (for the rim of the champagne flute), 1 bottle of prosseco, champagne, or cava
*Remember we can bypass these ingredients with the premixed Pina Colada mix
Add all of the ingredients with ice to mixer to crush ice to create a slushy type consistency.
Pour everything into a champagne flute, spray with whipped cream and top with sliced pineapple